La Rosa di Mare
Giardiniera with tuna, tomatoes and capers
Gastronomic recipe with chunks of tuna fillet, peeled tomato and capers, to be served as a complete
appetizer
appetizer
Ingredients
courgettes, carrots, fennel, white onions, red and yellow peppers, cauliflowers, CELERY, sunflower, peeled tomatoes 15.%, TUNA 14%, extra virgin olive oil, capers 1.7%, water, white wine vinegar, sugar, salt
How to use
Consigliamo, nelle stagioni più fresche, di intiepidirla e servirla con del pane tostato o in compagnia di antipasti della tradizione italiana, provatela anche in abbinamento con la mozzarella di bufala.
How to keep it
Store it in a cool place away from sources of light. Pasteurized product.
Nutritional values
Energy value: 347 kj - 84 kcal
Fat of which saturated: 7,0 g – 0,8 g
Carbs of which sugars: 3,3 g – 3,2 g
Proteins: 1,2 g
Salt: 0,10 g
Additional info
Format: 420 ml
Shelf life: 16 months from the production date
Net weight: 350 gr
Drained weight: 250 gr